Chocolate Peanut Butter Overnight Oats

Name: Chocolate Peanut Butter Overnight Oats
Prep time: PT5 MINS, MINIMUM 4 HOURS CHILLING TIME, PREFERABLY OVERNIGHT
Yield: 2
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Breakfast Brunch Chocolate Chocolate Peanut Butter Easy

Overnight oats taken to indulgent new heights with a big spoonful (okay, nearly three) of our Chocolate Peanut Butter.

Prep 5 mins, minimum 4 hours chilling time, preferably overnight

Serves 2

Equipment Needed

Mixing bowl, measuring spoons, scales, 2 x small kilner jars or a similar pot which can be sealed

Ingredients

120g porridge oats
250ml milk of your choice
3 tbsps Chocolate Peanut Butter
30ml Maple syrup
Pinch of sea salt
2 tsps chia seeds (optional)

Method

1.) Combine all the ingredients in a mixing bowl, then divide the mixture between two jars.

2.) Refrigerate overnight and come morning? Creamy, chocolatey goodness will be ready and waiting!

Recipe Notes

Naturally, we couldn’t resist a little extra drizzle of PB on top, along with a few juicy strawberries. Feel free to experiment with other fruits and toppings to make breakfast worth waking up for!